Full Service Catering
Guests and friends of the Inn are treated to the mouth-watering cooking talents of innkeeper Joanne Rich, owner of Herb Garden Kitchen, a catering business specializing in Eastern Shore favorites (like her famous Rockin' Crabcakes!)
Herb Garden Kitchen makes every event (onsite or off)
more memorable and can plan menus for any size budget.
From small parties looking for intimate breakfasts,
lunches and dinners to larger gatherings with elegant sit down service,
expansive buffets, or
relaxing picnics, crab fests or
clambakes.
Having indulged her culinary passion around the world, Joanne adds international flair to her comfort food cooking, fusing lively flavors and only the freshest ingredients (many from her own garden’s on the Inn’s grounds) into creative an unexpected formats.
A sampling of menu items below:
Note: Because Joanne only uses the freshest ingredients,
certain menu items may not be available at all times.